Tonight the Boyfriend and I tried Paseo at Golden Gardens. De-li-cious! And no line at all! I tried the scallop sandwich, and next time I'm going for the tofu delight. I don't see how they could go wrong. I've heard only rave reviews of this place, and I highly recommend it, although I will say I think it's fine to go ahead and skip the corn on the cob. It's only eh.

I may be saying that because the B cooks up some delicious corn on the bbq. His parents gave us a great little gas bbq for my deck, and we've been cooking up salmon, shrimp, veggies, and field roast sausages. So good! I'm a little obsessed with the bbq right now, if you must know.

Speaking of field roast, I'm still a big fan. And now I can't wait to try out the Georgetown Liquor Company. Yes, they have booze (it's not just a clever name), but they also have an all veggie menu that's "strong enough for a carnivore, made for an herbivore." It looks like a Megan food paradise. Although I'm probably best described as a "selectatarian" (whatever that means; I'm still unclear on the definition), since I will eat fish occasionally, my primarily vegetarian tendencies makes me love that a restaurant like this exists! Who knew this would be the neighborhood for veggie lovers?